Restoran Sin Lai Ping 新利濱 @ Lucky Garden, Bangsar

Restoran Sin Lai Ping 新利濱


Restoran Sin Lai Ping 新利濱

My thoughts:
These are my favourite:


Deep fried chicken in butter milk style 奶油雞 a MUST TRY dish!!!


Steam eggs combo: egg+salted egg+century egg 三黃蒸蛋


fried "yaomak" with Chinese Butter (fermented bean curd)


Complementary soup - White carrot soup with pork and black pepper


Chinese Tea Ice - another epic drink.


oh! don't forget to check out the satay, it's operated by 1 pakcik and 1 makcik. Another happening dish at Restoran Sin Lai Ping 新利濱.


Satay Stall


Satay


Satay sauce


Facts:
When I was staying in Bangsar many years ago, this is where I had my dinner every night. Therefore, I'm very grateful to this shop, without them, I would have died from fast food in Bangsar. >_<

This shop also have another name refer and known to friends around me - Hill of Siu Keong 小強山. You probably wonder why? Afterall, Siu Keong 小強 is refering to cockroach. Well, many years ago, when I was staying in Bangsar. A very generous+kind colleague of mine - Jess T (who always offer me a ride to buy dinner), before she drives home, gave me a ride again.

While we were waiting for my dinner in the car, suddenly we realised some activities going on, on the little slope in front of us. And Jess T turn on the head lights, only to witness the most incredible natural phenomena ever in our lifetime. There were thousands of Siu Keongs partying on that small hill. Literally the entire hill was like moving. NO KIDDING!!!

I didn't make this up... IT'S REAL!!! (I wished I had a digital camera back then.) Pleaes ask Jess T next time you see her?
^0^

I believed that happened due to the climate/weather, after all, insects or animals have a better senses to the nature. I'm not sure what did they sense, however, it's definitely not a rave party back there.

Ever since that incident, this place is known to me and my friends as Hill of Siu Keong 小強山.

~_~"

Little Wok 生記 @ How Ye Kee, Section 17

Little Wok 生記 is the main "kitchen" at Restaurant How Ye Kee, i.e. they serve Chinese a lar carte or "big fry". Their business starts from lunch til late dinner time. However, there's a break between 2.30pm to 5pm.


Little Wok 生記

My thoughts:
They have quite a variety of food on their menu. I probably need to cover them in 3-5 articles, because they are delicious!!!

So these were what we had for dinner:


Dish: Salted Fish with Pork Rice 鹹魚豬肉飯
Price: RM 4.50


Dish: Marmite Pork Rice 瑪蜜豬肉飯
Price: RM 4.50


Normally, we'll go for an extra egg.

Fried Eggs


one of the best drink in the world - Coca~Cola.

Facts:
Besides famous for their delicious+wide varieties, they are also well known for their fast cooking skills! There's one time, mob ordered his regular dish upon our arrival. While we were still deciding, his food arrived - fresh+hot!!! LOL~ no kidding!

"Seeing is Believing..."


^0^


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Read also:
• Kampar Noodle 金寶粉@ How Ye Kee 好義記, Section 17;